Grandma’s marathon & training recap

·        – Bottles/nutrition out on the course.  I have this DOWN.  No dizziness anymore, no side aches, was great!!   I absolutely love carb Boom – not sure what it is about their product, but I have had no issues since switching to them.  I feel like I metabolize their gel quicker?  I didn’t have any stomach issues (unlike a couple of other women I knew in the top 10, bummer); I’m SO thankful.  It’s a challenge to eat as much as I know I need, but not eat so much that your stomach has issues.  I don’t have my gel/bottle detail with me now, but I’ll post this later. I’ll definitely repeat this in future marathons.

·        – I was able to bring the pace down the last portion of the race.  It’s the first time I’ve been able to do that (granted, still wasn’t even able to come close to 6:05s, but at least it was a “move” of some sort)!!

·      -When Jerry let me know how far back from 10th place and I realized I was gaining/within striking distance, I shifted into attack mode mentally. 

·        -26.2 doesn’t seem long anymore, mentally or physically.  I think I’ll be able to bounce back after this race faster than I have before.

·         -Massage.  I went every other week, and I honestly think this is what kept me healthy through the high mileage weeks.  Jenny is AMAZING.  Seriously, if you are in the Northfield area, look her up – Pivotal Point Oriental Medicine.  She’s a great listener and has a way of finding each and every knot and working all of them out.  I HONESTLY think she’s the reason I was able to hit 105/week for the first time, without injury, and feeling great/fast.  Who knew??  I will definitely be looking to massage to keep me injury free during the next cycle (which I’m hoping to hit 115-120/week)

      -I felt SO good at higher mileage.  I hit 105/week for the first time and felt like I reached a new level of efficiency.  If you haven’t read Camille’s blog, check it out:  camilleherron.com.  Her training commentary is here: http://camilleherron.com/training-2/ I completely identify with her comments at 100/week, and look forward to challenging my mpw further.  I honestly think that will bring a huge breakthrough to my race times.

·        -I don’t feel the need to take much time off.  Previously the body was a little beat up after a marathon.  Also, mentally I needed a break.  That’s really not the case this time (also probably means that I wasn’t mentally “all-in” for this race like I was for Gmas ’11 or the Trials)

·         Race day legs = heavy and slow!  No spring, no get-up-and go.  Worse than at the Trials.  At the Trials I just didn’t have anything faster.  For Grandma’s, they were just BLA, flat, slow.  Why?

Things that didn’t go well (Race):

·         Obviously… vacation.  I think it was combination of vacation & big-time crossing “the line” with the group run in Las Vegas.  Hopefully neither one repeated this next cycle.  I’m smarter than this and know how to listen to my body.  I just need to keep a careful ear to what my body is telling me.

·         -Increase mileage.  ’nuff said 🙂

–  Being more diligent about strength days.  I was a little lax with this during this cycle.  I sometimes find myself “too tired” or find other excuses.  The reality is that I really enjoy strength training, and should just do it much like I “just do” the rest of my training Jerry lines up.  I’ve asked him to write in strength days, I’m much less apt to cheat (actually, not apt to cheat at all) if he tells me to do it 🙂

·         Weight: I didn’t try as hard here, either, and probably raced ~3 or 4 lbs heavier than Grandma’s last year.  They say each pound is a minute… which would be the 3 minutes I was slower this year vs. last.  No excuses, I just need to work harder here.  I’m excited to work with Just Food in Northfield for the next cycle, trying a lot of differnt things, recipes, trying to learn what snacks are best, etc – I’m going to make an attempt to make as much of my diet from there as possible (although, I’m very scared about that, just because it is so much more expensive…).  I’m also inspired by Scott Jurek’s diet (still need to read his book!), and aim to try some vegan meals (or days?).  Guess that doesn’t really count as vegan, then, I know… but I just don’t know if I can give up meat and greek yogurt just yet! Much more to come!

·         Diet week of: this hasn’t had the same effect for me the last two times.  In fact, I feel like I almost come to the line race morning a little heavier?  Maybe because I’m over-compensating for the things I’m missing in my diet by eating more?  I think for NYC I might just do a 3 day “more carb” diet? I’ll have to do more research on this.

·         HILLS, at least every so often.  NYC is a little hillier (not bad, but not flat).  I’ll do some of my long runs in Afton (Nate rollerskis there with a group) which I think will be good.  I’m not as good of a hill runner now – been away from “the hill” in St. Peter for a little too long 🙂

Also working a little on speed as well, since I’m not the strongest at this.

·         And since I asked Jerry his thoughts, I’ll pose the questions for readers here:  anything you can see that I can work on/improve this cycle? 🙂  I’m game for pretty much anything.

Less than 20 weeks to NYC.  Let’s do this!!